The blissful box, even in the royal palace

15 November, 2013. We still remember it as if it were yesterday. King Philippe of Belgium announced the first list of certified purveyors to the royal palace for the new era. The pralines we create at Leonidas are still made according to Basilio’s values (the nephew of Leonidas’ founder): freshness, quality, wide range and affordability. It is precisely by sticking to these values that we were able to make our way into the list of purveyors to the royal palace.

It’s a great honour for us and recognition of the perseverance and hard work of everyone who has been part of the development of the Leonidas brand.

This proves that Leonidas pralines really are made for everyone. For you, your colleagues, your friends, your family and even the royal family. Giving makes everyone happy.

Chocolate

Maître Chocolatier, the art of chocolate

Our Maître Chocolatiers are real connoisseurs. Every day, they create new flavours to spoil you with the most delicious pralines. They work with pure, honest, high-quality products and, of course, real Belgian chocolate. In their workshop they use fresh products to keep surprising you with new flavours.

Quality you can taste

Leonidas pralines are made using unbelievably fresh ingredients of the highest quality. Our real Belgian chocolate is made from 100% cocoa butter. For our ganaches and other fillings, we only use fresh butter, cream and milk, lightly roasted hazelnuts, Morello cherries from the Périgord region, almonds from Italy, oranges from Valencia, etc. Every time you eat one of our pralines, you’re treated to an explosion of flavours.

Want to learn more about the quality of our Belgian chocolate?

Hand - Leonidas
Pralines Leonidas
Chocolate

Quality is our greatest asset

Pure cocoa butter

100% pure cocoa butter

Leonidas wants you to enjoy moments of pure bliss. That is why our Master Chocolatiers only use chocolate made with 100% pure cocoa butter.

Without palm oil

Made without palm oil

Our Master Chocolatiers are obsessed with quality. They will only accept pure cocoa butter. That is why you won’t find a single drop of palm oil in our chocolate.

Belgium 1913

Belgian since 1913

Leonidas chocolates are designed in Belgium. Our Master Chocolatiers use only the finest ingredients, handling them with loving care and with a respect for tradition.

Sustainable cocoa

Sustainable cocoa

Leonidas chooses sustainable cocoa to produce its pralines. When your aim is to create moments of happiness for everyone, what’s more normal than caring about nature and humankind?