From 5 November you can buy our latest innovation in your Leonidas store. The latest addition to our famous Manon family, and a truly unique, little recruit.
Manon Ruby: raspberry, praliné and the new ruby chocolate
The filling of raspberry blended with the well-known buttercream praliné layer makes for a truly exceptional combination. To this we’ve added an exclusive layer of ruby chocolate creating a true flavour explosion.
Don’t miss out on this special box featuring 9 Manon Rubys and be sure to visit your nearest Leonidas store. Only a limited number of pralines are currently available, so don’t waste any time!
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Ruby: the fourth type of chocolate
Ruby chocolate is the fourth chocolate type, after dark, white and milk chocolate.
What’s so special and perhaps surprising is the fact that this ruby chocolate from Barry Callebaut comes straight from the cocoa bean. We’ve not added any colourings or additional flavourings. Just after harvest, the cocoa beans ferment under a sail, which discolours the core of the cocoa bean and gives it its distinctive pink colour and a very specific, fruity taste.Discover our chocolates
Discover our Manon Ruby box in store
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Manon Café - White
White chocolate with coffee buttercream on a praliné base with a whole hazelnut.Discover the taste
Manon Café - Milk
Chocolate with coffee buttercream on a praliné base with a whole hazelnut.Discover the taste
Manon Café - Dark
Dark chocolate with coffee buttercream on a praliné base with a whole hazelnut.Discover the taste
A white chocolate shell is filled with coffee buttercream over a thin layer of Leonidas praliné.Discover the taste