For more than 100 years, our Master Chocolatiers have been assembling the finest ingredients to offer you creative and tasty recipes. Without palm oil and made from 100% pure cocoa butter, our chocolates will ensure blissful moments of chocolatey delight.
Alexandre le Grand orange
Soft caramel cream with pieces of lightly candied orange peel
Avelanne
Milk chocolate ganache with hazelnut cream
Bergamote
Bergamot-flavoured caramel cream
Bûche
Tender praliné
Carré crisp
Praliné with puffed rice
Casaléo
Praliné with puffed rice
Crousty
Crunchy biscuit and praliné
Délice
Coconut crème confiseur
Dressé noisette
Milk chocolate ganache with a whole hazelnut
Duetto nougat sesame
Milk chocolate ganache with nougat cream and sesame seeds
Proud to be among the creators of the best-known Belgian chocolates in the world, Leonidas has developed a wide range of recipes over the years. Whether you prefer dark chocolate, milk chocolate or are always on the lookout for the white chocolates hidden at the bottom of the ballotin, you will always find something to give you pleasure in our assortment.
Are you looking for something out of the ordinary? Then why not try, for example, our heart-shaped blond chocolate? Also known as “dulcey”, this caramelized white chocolate is particularly tasty and creamy.
For every taste and preference
It’s not always easy to find the right foods if you are trying to avoid certain ingredients. But that’s no reason to stop enjoying a treat! Our product range includes gluten-free chocolates and others that are light in sugar. Hurry and discover them.