The power of chocolate with a hint of rum. This milk chocolate shell filled with ganache flavoured with rum offers a subtle blend of flavours, heightened by a dash of rum.
cocoa mass, sugar, milk cream, cocoa butter, whole milk powder, alcohol (rum), emulsifier (soya lecithin), preservative (potassium sorbate), flavouring
With: dark chocolate (min. 54% cocoa solids): cocoa mass, sugar cocoa butter, emulsifier : soya lecithin
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Dark chocolate, salted caramel with rose-tinted Camargue fleur de sel perfumed with a hint of violets
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