An intense and bitter dab in a biscuit heart. An irresistible combination of Leonidas milk chocolate ganache and fragments of speculoos coated with pure cacao powder. A truffle that surprises with its deliciously unique flavour.

Ingredients

sugar, milk cream, anhydrous butter, cocoa mass, whole milk powder, cocoa butter, defatted cocoa powder, spéculoos (wheat flour, cane sugar, butter, honey, soya flour, sodium bicarbonate, cinnamon, nutmeg), inverted sugar, glucose syrup, emulsifier (soya lecithin), wheat starch, wheat flour, alcohol (ethanol), apricot kernels, spices, flavourings (natural vanilla flavouring, flavouring), albumin (egg), colouring (caramel), raising agent (ammonium carbonate)

Alcohol free
No peanuts
No sulfites
Vegetarian
View the technical data sheet