Chocolates Leonidas | Giantina
Chocolates Leonidas | Giantina

Creamy praliné dotted with crumbled biscuit. Wrapped in copper foil, this chocolate with subtle fragments of biscuit blends the sweetness of pure praliné and the crunchiness of the feuilletine biscuit to perfection.

Discover our entire assortment of pralines
No peanuts
No eggs
No sulfites
Without traces of alcohol

sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, wheat flour, emulsifier (soya lecithin), anhydrous milk fat, flavouring (natural vanilla flavouring), lactose, milk proteins, salt, malted barley flour, raising agent (sodium bicarbonate)

View the allergens and the technical data sheet

Other chocolates that you might enjoy

Chocolates Leonidas | Giantina

Pearl fine orange

Dark chocolate, chocolate cream and praliné, fine orange flavour
Chocolates Leonidas | Giantina

Tutti Frutti

White chocolate, marzipan with pieces of candied fruit: melon and orange
Chocolates Leonidas | Carré crisp dark

Mosaïque speculoos

Milk chocolate, crispy praliné with pieces of speculoos biscuit
Chocolates Leonidas | Giantina

Carré crisp dark

Dark chocolate, praliné with puffed rice
Chocolates Leonidas | Giantina

Casaleo dark

Dark chocolate, praliné with puffed rice
Chocolates Leonidas | Giantina

Crousty milk

Milk chocolate, crunchy biscuit and praliné
Chocolates Leonidas | Stones almonds mix

Bretagne

Dark chocolate, caramel cream with sea salt from Guérande
Chocolates Leonidas | Praliné puffed rice low in sugar

Lingot vanilla

Milk chocolate, vanilla-flavoured buttercream and praliné
Chocolates Leonidas | Stones almonds mix

Marron hazelnuts

Dark chocolate, coffee-flavoured praliné with caramelized hazelnuts