The art of praline according to Leonidas

At Leonidas, praline is not just a recipe: it is a signature.
Bite into one of our pralines and let yourself be carried away into a world of softness and refinement, where hazelnuts and chocolate unite in perfect balance.

This season, we are celebrating our great classics with timeless creations and a new product that will enchant all lovers of textures that are both meltingly smooth and deliciously crunchy: the Pink Bûche.

Visuel SOME praliné

A praline range as delicious as it is diverse.

Leonidas celebrates the very soul of Belgian chocolate: the praline.
The Pralinés collection offers a wide variety of shapes and flavours to delight every palate. It showcases the praline — a smooth, hazelnut-flavoured filling, a true classic of pâtisserie and chocolaterie. Our Master Chocolatiers passionately reinterpret iconic recipes, blending crunchy and creamy textures in chocolates that are always made with 100% pure cocoa butter and contain no palm oil.

To (re)discover:

NEW
buche-rose

Bûche Pink

Dark chocolate, almond-flavoured praliné, pink caramelized almond

Bûche

Milk chocolate, soft praliné

Bûche

Dark chocolate, soft praliné

Bûche

White chocolate, soft praliné

A praline range as delicious as it is diverse.

Leonidas celebrates the very soul of Belgian chocolate: the praline.
The Pralinés collection offers a wide variety of shapes and flavours to delight every palate. It showcases the praline — a smooth, hazelnut-flavoured filling, a true classic of pâtisserie and chocolaterie. Our Master Chocolatiers passionately reinterpret iconic recipes, blending crunchy and creamy textures in chocolates that are always made with 100% pure cocoa butter and contain no palm oil.

To (re)discover:

Noisette Masquée

Milk chocolate, praliné and whole hazelnut

Noisette Masquée

White chocolate, praliné and whole hazelnut

Noisette Masquée

Dark chocolate, praliné and whole hazelnut

Casaleo

Milk chocolate, praliné with puffed rice

Casaleo

White chocolate, praliné with puffed rice

Casaleo

Dark chocolate, praliné with puffed rice
Leonidas - Carré croquant noir

Carré Crisp

Dark chocolate, praliné with puffed rice
Leonidas - Carre croquant lait

Carré Crisp

Milk chocolate, praliné with puffed rice

Louise

Dark chocolate, caramel-flavoured praliné

Louise

Milk chocolate, caramel-flavoured praliné

Louise Hazelnuts

White chocolate, caramel-flavoured praliné and caramelized hazelnuts

Marron Coffee

Milk chocolate, coffee-flavoured praliné

Marron Hazelnuts

Dark chocolate, coffee-flavoured praliné and caramelized hazelnuts

A moment of indulgence to share… or not.

Our pralines fit perfectly into our ballotins, true icons of Belgian indulgence.
You can compose your own selection in-store or explore our carefully curated assortments. They reflect the craftsmanship and passion of our teams, both in-store and online.

To elevate these delicious moments, our iconic golden gift boxes and ballotins make the perfect present. Available in various sizes, they showcase the praline assortment beautifully and turn every tasting into a genuine moment of pleasure.

Visuel SOME ballotin praliné

Quality is our greatest asset

Pure cocoa butter

100% pure cocoa butter

Leonidas wants you to enjoy moments of pure bliss. That is why our Master Chocolatiers only use chocolate made with 100% pure cocoa butter.

Without palm oil

Made without palm oil

Our Master Chocolatiers are obsessed with quality. They will only accept pure cocoa butter. That is why you won’t find a single drop of palm oil in our chocolate.

Belgium 1913

Belgian since 1913

Leonidas chocolates are made in Belgium. Our Master Chocolatiers use only the finest ingredients, handling them with loving care and with a respect for tradition.

Sustainable cocoa

Sustainable cocoa

Leonidas chooses sustainable cocoa to produce its pralines. When your aim is to create moments of happiness for everyone, what’s more normal than caring about nature and humankind?