This little milk chocolate egg filled with white chocolate ganache and fragments of pure cocoa butter biscuits will have our true chocolate-lovers melt with joy
This chocolate is a seasonal product available from 15 February to 4 April


sugar, whole milk powder, cocoa butter, milk cream, cocoa mass, anhydrous butter, dextrose, inverted sugar, sorbitol syrup, wheat flour, butter, glucose syrup, alkalized cocoa powder, emulsifier : soya lecithin, flavourings, salt, modified starch, sweetened condensed milk, acidifier : citric acid, thickeners (agar-agar, pectin)

Alcohol free
No peanuts
No sulfites
View the technical data sheet