Chocolates Leonidas | Gianduja
Chocolates Leonidas | Gianduja

Wrapped in gold foil, the Gianduja is a blend of unique milk chocolate and finely crushed hazelnuts. A creamy, melt-in-your-mouth delight for all those with a sweet tooth.

Discover our entire assortment of pralines
No peanuts
No eggs
No sulfites
Without traces of alcohol

sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), flavouring (natural vanilla flavouring)

View the allergens and the technical data sheet

Other chocolates that you might enjoy

Chocolates Leonidas | Truffle dark

Noir de Noir

Ganache with intense dark chocolate
Chocolates Leonidas | Gianduja

Seashells milk

Milk chocolate, praliné with caramel flavour
Chocolates Leonidas | Gianduja

Giamanda

Praliné with almond pieces
Chocolates Leonidas | Manon-low in sugar

Louise hazelnuts

White chocolate, caramel-flavoured praliné and caramelized hazelnuts
Chocolates Leonidas | Manon Café milk

Eve banana

Milk chocolate, banana-flavoured buttercream
Chocolates Leonidas | Gianduja

Giantina

Praliné with pieces of crunchy biscuit
Chocolates Leonidas | Gianduja

Cerise dark

Dark chocolate, whole morello cherry in liqueur cream
Chocolates Leonidas | Small egg cookies and cream milk

Avelanne

Milk chocolate, milk chocolate ganache with hazelnut cream
Chocolates Leonidas | Gianduja

Crousty milk

Milk chocolate, crunchy biscuit and praliné