Our strength: the expertise of
local producers
Out of a concern to promote sustainable entrepreneurship, we make it a priority to use local products and promote local distribution channel as much as possible. For butter and cream, we can rely on the skill of local producers who provide us with products of unchanging quality.
Even if some ingredients come from outside Belgium (like cocoa), we abide by the highest quality standards in the production of our chocolates.
For our chocolates, we always guarantee:
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A chocolate 100% pure cocoa butter
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Made without palm oil
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Sustainable cocoa
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Made in Belgium since 1913
Quality is our greatest asset
100% pure cocoa butter
100% pure cocoa butter
Leonidas wants you to enjoy moments of pure bliss. That is why our Master Chocolatiers only use chocolate made with 100% pure cocoa butter.
Made without palm oil
Made without palm oil
Our Master Chocolatiers are obsessed with quality. They will only accept pure cocoa butter. That is why you won’t find a single drop of palm oil in our chocolate.
Belgian since 1913
Belgian since 1913
Leonidas chocolates are made in Belgium. Our Master Chocolatiers use only the finest ingredients, handling them with loving care and with a respect for tradition.
Sustainable cocoa
Sustainable cocoa
Leonidas chooses sustainable cocoa to produce its pralines. When your aim is to create moments of happiness for everyone, what’s more normal than caring about nature and humankind?