Our “veganific” chocolates

An abundance of passion. Say yes to the new vegan chocolates that have been added to our range! These Belgian delights, made with plant-based ingredients, offer an explosion of gourmet, refined flavours with every bite. And like all the rest of the Leonidas product range, they are made with 100% pure cocoa butter, without palm oil and out of sustainable cocoa. 

praline chocolat vegan

Our 4 delicious vegan caramel chocolates!

Lovers of chocolate and caramel, discover our new vegan collection, a true explosion of taste and flavours. These four creations are designed to make you melt with pleasure.
So let yourself be tempted by these vegan delights and discover a new way of savouring chocolate, the perfect choice for those who wish to give (or enjoy) pleasure without compromising!

NEW
top shot bergamote

Vegan caramel bergamot

Vegan chocolate, bergamot-flavoured caramel cream
NEW
top shot vegan orange

Vegan caramel orange

Vegan chocolate, caramel cream with candied orange peel
NEW
top shot vegan guerande

Vegan caramel Guérande

Vegan chocolate, caramel cream with sea salt from Guérande
NEW
top shot vegan caramel

Vegan caramel

Vegan chocolate, caramel cream

Curious about all the info on our chocolates?

Find out more here !

Quality is our greatest asset

Without palm oil

Made without palm oil

Our Master Chocolatiers are obsessed with quality. They will only accept pure cocoa butter. That is why you won’t find a single drop of palm oil in our chocolate.

Belgium 1913

Belgian since 1913

Leonidas chocolates are made in Belgium. Our Master Chocolatiers use only the finest ingredients, handling them with loving care and with a respect for tradition.

Sustainable cocoa

Sustainable cocoa

Leonidas chooses sustainable cocoa to produce its pralines. When your aim is to create moments of happiness for everyone, what’s more normal than caring about nature and humankind?