Chocolates Leonidas | Giantina
Chocolates Leonidas | Giantina

Creamy praliné dotted with crumbled biscuit. Wrapped in copper foil, this chocolate with subtle fragments of biscuit blends the sweetness of pure praliné and the crunchiness of the feuilletine biscuit to perfection.

Discover our entire assortment of pralines
No peanuts
No eggs
No sulfites
Without traces of alcohol

sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, wheat flour, emulsifier (soya lecithin), anhydrous milk fat, flavouring (natural vanilla flavouring), lactose, milk proteins, salt, malted barley flour, raising agent (sodium bicarbonate)

View the allergens and the technical data sheet

Other chocolates that you might enjoy

Chocolates Leonidas | Giantina

Truffle classic

Ganache with dark and milk chocolate
Chocolates Leonidas | Giantina

Kids ball hazelnut paste milk

Milk chocolate, hazelnut paste
Chocolates Leonidas | Alexandre le Grand

Truffle speculoos

Milk chocolate ganache with crumbles of spiced biscuit
Chocolates Leonidas | Giantina

Kids ball praliné hazelnuts white

White chocolate, caramel-flavoured praliné and caramelized hazelnuts
Chocolates Leonidas | Christmas ball hazelnut paste milk

Délice

Milk chocolate, coconut crème confiseur
Chocolates Leonidas | Giantina

Mosaïque speculoos

Milk chocolate, crispy praliné with pieces of speculoos biscuit
Chocolates Leonidas | Giantina

Eve banana

Milk chocolate, banana-flavoured buttercream
Chocolates Leonidas | Duetto yuzu and dragon fruit

Avelanne

Milk chocolate, milk chocolate ganache with hazelnut cream
Chocolates Leonidas | Giantina

Bûche milk

Milk chocolate, tender praliné