For more than 100 years, our Master Chocolatiers have been assembling the finest ingredients to offer you creative and tasty recipes. Without palm oil and made from 100% pure cocoa butter, our chocolates will ensure blissful moments of chocolatey delight.
Praliné with puffed rice
Duetto yuzu dragon fruit
Dark chocolate ganache with yuzu and dragon fruit flavour
White chocolate and raspberries, raspberry ganache
Irrésistible strawberry rhubarb
White chocolate, buttercream with strawberries and rhubarb flavour.
Caramel-flavoured praliné and caramelized hazelnuts
Coffee buttercream and praliné
Coffee buttercream, praliné and a whole hazelnut
Manon-low in sugar
White chocolate, coffee buttercream and praliné
Praliné with a whole hazelnut
Praliné puffed rice-low in sugar
White chocolate, praliné and puffed rice
Truffle Marc de Champagne
White and milk chocolate ganache with Marc de Champagne
Marzipan with pieces of candied fruit: melon and orange
More than 80 different chocolates
Proud to be among the creators of the best-known Belgian chocolates in the world, Leonidas has developed a wide range of recipes over the years. Whether you prefer dark chocolate, milk chocolate or are always on the lookout for the white chocolates hidden at the bottom of the ballotin, you will always find something to give you pleasure in our assortment.
Are you looking for something out of the ordinary? Then why not try, for example, our heart-shaped blond chocolate? Also known as “dulcey”, this caramelized white chocolate is particularly tasty and creamy.
For every taste and preference
It’s not always easy to find the right foods if you are trying to avoid certain ingredients. But that’s no reason to stop enjoying a treat! Our product range includes gluten-free chocolates and others that are light in sugar. Hurry and discover them.