Discover our range of Manon pralines

Did you know that Manon pralines were created by three passionate chocolatiers in a Leonidas tearoom on the Belgian coast at the beginning of the last century? And that they were named after a young woman one of them was in love with?

Manon Café serré

White chocolate, strong coffee buttercream, praliné and coffee bean

Manon Intense

Dark chocolate, buttercream with intense dark chocolate, praliné

NEW

Manon Nougatina

Milk chocolate, hazelnut buttercream, praliné, nougatine pearl

What is a Manon praline?

The traditional Manon Blanc is a praline coated in white chocolate with a hint of vanilla, filled with coffee cream resting on a layer of praliné. Today, this original creation comes in multiple variations, including dark chocolate and milk chocolate. Always prepared using traditional recipes, the pralines crafted by our Master Chocolatiers are a delight for every palate.

Manon pralines for every taste

At Leonidas, we are dedicated to satisfying all chocolate lovers. The classic Manon has evolved into the Manon Ruby, a delicacy filled with raspberry buttercream and coated in ruby chocolate. We have also created a reduced-sugar Manon, similar to the traditional praline but with a delicate flower shape. Additionally, we use blond chocolate, a variation made from caramelized white chocolate, which gives the Manon Caramel Blond an original flavor. Whatever your preferences, you’re sure to find the perfect treat among our wide range of pralines and chocolates to delight your taste buds!